From QR ordering to cash control, kitchen management to dine-in table flows — FoodMunafa covers every corner of your restaurant operation.
Customers scan, browse, and order from their own phone — no app needed.
Customers scan a QR code and your full menu opens in their browser. No app download, no sign-up required.
Customers choose their order type upfront. Dine-in orders are tagged to their table; takeaway orders get a token number.
Every dish shows the standard green/red dot so customers can filter their preferences at a glance.
Customers pay directly to your UPI ID. 100% of the payment goes to your account — no commission, no delays.
After placing an order, customers see a confirmation with their order details, token number, and a bill they can print.
Customers can view their order status in real-time — from placed to preparing to ready.
Full dine-in flow with per-table QR codes, order tracking, and pay-after support.
Generate a unique QR code for every table. Orders placed via QR are automatically tagged to that table.
Organise tables by floor (Ground Floor, Terrace, 1st Floor, etc.). Switch between floors in one tap.
Set the shape of each table for a visual floor plan that matches your actual layout.
Counter orders pay upfront. Dine-in tables pay at the end of the meal. Both flows are fully supported.
Check off each dish as it's served to the table. Know exactly what's been delivered and what's pending.
Customers can order more items during their meal. All rounds are tracked under the same table session.
Add or remove items after an order is placed — before it's prepared. No need to cancel and re-order.
When done, customers tap "Proceed to Payment". Staff sees the request and marks payment done after collecting.
A fast billing system for walk-in orders placed by your staff.
Staff can punch in walk-in orders from the POS screen in seconds. 8-column dish grid for fast selection.
Mark each order as Dine-In or Takeaway at the time of billing.
Switch between GST-inclusive and GST-exclusive pricing per restaurant. Full breakdown on every bill.
Set a global packaging charge or override per dish. Applied automatically on takeaway orders.
Staff can print a customer bill at any time using the print button — not auto-printed. Kitchen slip prints on payment confirmation.
Cancel any order within the allowed window. Order is preserved in history with a Cancelled badge — never deleted.
Real-time order management from the moment an order is placed.
Every order appears on your dashboard the moment it's placed. No paper slips, no shouting.
Orders are organised in columns by status — Pending Cash, Preparing, Ready (QSR) or Preparing, Ready, Pending Payment, Payment Done (Dine-In).
Each paid order gets a sequential token (#001, #002…). Customers know exactly when their order is ready.
Move orders from Preparing → Ready with a single tap. The customer's screen updates live.
Your dashboard works on any browser — phone, tablet, laptop. Log in from multiple devices simultaneously.
All devices stay in sync via Supabase Realtime. No refresh needed — orders appear and update automatically.
Prevent theft and dine-and-dash with ironclad payment controls.
Cash orders are held in a "Pending Cash" queue. The kitchen does NOT see them until payment is confirmed.
Staff taps "Payment Received" after collecting cash. Only then does the order move to the kitchen.
Token numbers are only assigned after payment is confirmed — so the kitchen never starts an unpaid order.
Customers who pay via UPI are tracked separately. Owner marks payment received after verifying.
For dine-in, staff marks "Payment Done" after collecting at the end of the meal. All orders for the table are settled together.
Cancelled orders are never deleted. They stay in history with a Cancelled badge and are excluded from revenue.
Know your numbers — daily, weekly, monthly, and yearly.
Switch between time periods to see your revenue at any granularity. Spot trends at a glance.
See exactly how much came in via UPI and how much was collected as cash. No more guessing.
Total orders per period alongside revenue. Understand your average order value over time.
See which dishes are driving the most revenue so you can double down on what works.
Add your team, assign roles, and control who can do what.
Three role levels with different access. Owners see everything; waiters see only what they need.
Invite staff by email. They get a link to set up their login — no manual account creation.
Each role sees a tailored view of the dashboard. Waiters can't access billing or settings.
See which staff member placed or updated each order. Full accountability.
These features are on the roadmap and will roll out over the coming months.
Receive Zomato, Swiggy, and MagicPin orders directly in your dashboard.
Direct integration with 80mm thermal printers — no browser print dialog.
Send order confirmations and updates to customers via WhatsApp.
Revenue trends, peak hours, top dishes, and monthly reports.
Have a feature request? Tell us →